Our special St. Patrick’s Day food menu will be available the weekend before St. Patty’s Day (Friday-Sunday) and then again on Tuesday (actual St. Patrick’s Day.)
Corned Beef and Cabbage $11.95
Corned beef over sautéed cabbage and carrots with roasted potatoes and topped with a horseradish cream sauce.
Irish Rolls $8.95
Corned beef, sauerkraut, cream cheese, swiss, and a side of thousand island for dipping.
Sheppard’s Pie $9.95
Minced beef cooked with onions & garlic then topped with Irish mash potatoes and served with soda bread.
Corned Beef Panini $9.95
Corned beef, cabbage, roasted potatoes, Swiss cheese with a creamy horseradish sauce on grilled Italian bread and served with fries.
Corned Beed Pizza (prices vary on size)
Thousand Island dressing, corned beer, and cabbage; topped with swiss cheese.